Boulder County COVID-19 status is at Level Orange: “High Risk.” Learn more in English and Spanish.

Sign up to be notified when COVID-19 vaccine becomes available for your priority group.

Food Safety Advisory Committee (FSAC)

Food Safety Advisory Committee (FSAC)

Boulder County Public Health’s Food Safety Program focuses on the outcome of inspections and collaboration between industry, government, consumers, and academia. By working together we can meet our goal of having one of the best food facility programs in the country.

The FSAC brings together consumers, industry, academia, and government to discuss food safety issues in our community.

For more information about this committee, please contact us.

RSVP by email or call 303-441-1564.

2019 FSAC Meetings

October 232:00 - 3:30 p.m.Celestial Seasonings
4600 Sleepytime Dr.
Boulder, CO 80301
Facility Tour

Contact Us

Food Safety Program

Main: 303-441-1564
Submit a question


3450 Broadway
Map & Directions
Hours: 8 a.m. - 4:30 p.m. M-F