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Food Safety Program
COVID-19 Guidance for Restaurants
The Colorado Department of Public Health and Environment issued guidance for restaurants to open while minimizing the spread of COVID-19. Review the most recent guidance:
Plan Reviews & Owner Change Applications
Owner Change and Plan Review Applications can be submitted electronically. We are currently experiencing a high volume of applications, so please be aware that processing times may take up to 8 weeks. If you have any questions during this time, please contact us at 303-441-1564 and ask to speak with a food safety specialist.
Food Safety Restaurant Resources
Food Safety & Foodborne Illness
Partner for Food Safety
Daikon Banh Mi Shop at 919 Pearl St. in Boulder does a great job following hand washing requirements.
Partner for Food Safety
Frasier Meadows at 350 Ponca Place in Boulder does a good job wearing food handling gloves.
Partner for Food Safety
Noodles and Company at 1245 Alpine Ave. in Boulder does a great job conducting self-inspections and documenting them with logs.
Partner for Food Safety
Ozo Coffee CO at 1015 Pearl St. in Boulder does a good job with monitoring their employees for illness.
Partner for Food Safety
The Sink at 1165 13th St. in Boulder has food safety policies in place to prevent food-borne illnesses.
Partner for Food Safety
Snarf’s Sandwiches at 637 A South Broadway in Boulder does an exceptional job monitoring refrigeration temperatures.
Scam Alert for Restaurant Owners
Some restaurant owners have reported receiving a call from someone claiming to be a health inspector. The caller reportedly said an inspection needed to be scheduled and asked for a credit card payment. This is a scam and is not coming from local or state health officials. If you get a similar call, please report it to 303-692-3645 ext #1.
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